A project to introduce and bring to your table tasty, fresh, quality and highly addictive Nepalese momo and support hospitality workers affected by covid19. 

Momos are stapled snack all over Nepal. However, most momos you will find locally in Kathmandu are quite different with a high level of spice.

Our momos are influenced by flavours from higher altitudes and mountain region of Nepal. They are juicy bursting with flavour yet light and fresh. The main star that really brings together the momo experience is the Timur tomato achar which comes with, so make sure to pour all of it on top of the momos before enjoying! Our achar is made with native Nepalese Timur pepper and highly flavourful Dalle chilli grown in the high altitudes of Nepal.